The Spice Lab India Black Kala Namak, Fine Grain, Rock Salt, India/Pakistan (Pack of 4) Glass Jar-Kala Namak or Black Salt is a special type of Indian mineral saltIt is actually pinkish grey rather than black and has a very distinctive sulfurous tasteBlack Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys and raitas This condiments is used in india and is used extensively in indian cuisine as a condiment or added to chaats, chutneys, all kinds of fruits, raitas and many other savory indian snacks. Chaat masala, an indian spice blend, is dependent upon black salt for its characteristic sulfurous hard-boiled egg aroma. Non-indians who are not accustomed to black salt often describe the smell as similar to…. Read more

The Spice Lab Smoked Himalayan Crystal Pink (X-Fine)- Rock Salt-Pakistan, 1-Count Packages (Pack of 4) Glass Jar-Smoked Himalayan Crystal Pink (X-Fine)-Rock Salt-PakistanGreat on all meats, lamb, chicken and oily fish like salmon the grains hold a lot of flavor and crush easily between your fingersThis smoked salt can be used as a finishing salt do to the thin walls of the pyramid, they will crush easily and dissolve quickly in the mouthThis delicate large pyramid salt, it is a cross between a Cyprus large flake and a Bali pyramid The locals take the arabian fleur de sel and cold smoke it for 4 days, producing this stunning smoked pyramid sea salt. It has a mild flavor. Great on all meats, lamb, chicken and oily fish like salmon. The…. Read more

The Spice Lab Smoked Himalayan Crystal Pink (Fine)-Rock Salt-Pakistan, 1-Count Packages (Pack of 4) Glass Jar – Smoked Himalayan Crystal Pink (Fine) – Rock Salt – PakistanGreat on all meats, lamb, chicken and oily fish like salmon. the grains hold a lot of flavor and crush easily between your fingers.This smoked salt can be used as a finishing salt do to the thin walls of the pyramid, they will crush easily and dissolve quickly in the mouth.This delicate large pyramid salt, it is a cross between a Cyprus large flake and a Bali pyramid. The locals take the Arabian Fleur De Sel and cold smoke it for 4 days, producing this stunning smoked pyramid sea salt. it has a mild flavor. Great on all meats, lamb, chicken and oily fish like salmon….. Read more

Smoked Himalayan Crystal Pink (Medium) – Rock Salt – Pakistan – in a Spice Bottle – Imported by TheSpiceLab Inc. The locals take the Arabian Fleur De Sel and cold smoke it for 4 days, producing this stunning smoked pyramid sea salt. it has a mild flavor.Great on all meats, lamb, chicken and oily fish like salmon. the grains hold a lot of flavor and crush easily between your fingers.This smoked salt can be used as a finishing salt do to the thin walls of the pyramid, they will crush easily and dissolve quickly in the mouth.This delicate large pyramid salt, it is a cross between a Cyprus large flake and a Bali pyramid.Your order Includes a Spice Lab Wooden Salt Serving Spoon The locals take the Arabian Fleur De Sel and cold smoke it for…. Read more

Shan Meat Masala Mix – 100g Meat Masala MixGosht ka SalanMeat Curry mixPremium Quality This easy to prepare Shan Meat Masala Mix is great for medium meat curry. Simply follow the recipe provided on the back of the box for a delicious meal that your whole family will enjoy! Recipe in Hindi and Bangla printed inside. List Price: $ 1.60 Price:…. Read more